Food & Drinks
Marketing Specialist
Hello / G’Day
I’m Hannah Goodey, a food and drinks marketing specialist. Originally from the UK, I’ve called Australia home since 2007.
It’s safe to say I live and breathe what I do, and have had clients both big and small.
I’m currently working in-house, full-time as the Marketing Director for Better Beer, and do not have capacity to take on any more work.
Marketing The FMC Goods
I am currently working with the fastest growing beer brand in Australia, Better Beer, as Marketing Director.
Past FMCG clients & brands I’ve worked on in a marketing capacity include: Chivas Regal, The Glenlivet, Royal Salute, Plymouth, Beefeater, Courvoisier, Suntory Kakubin, Sauza Tequila, Hickson Rd., Jacob’s Creek, Stoneleigh, Brancott Estate.
World-Class Dining Experiences
I devised the marketing strategy for over 500 world-class food events around Australia, with some of the most talented chefs in the world, such as Marco Pierre White, Alain Passard, Raymond Blanc OBE, Hiroyuki Sato, Bo Bech, Thomas Frebel, Isabella Potì, Neil Perry AM, Stephanie Alexander AO, Alanna Sapwell, Peter Gilmore, Josh Niland, Matt Stone, Clayton Wells, Joel Valvasori-Pereza, Analiese Gregory and Shannon Martinez.
Events Marketing
As a well-seasoned senior marketing professional, I’ve led the marketing strategy for Food Events at Nine (previously Fairfax), which encompasses Australia’s largest food festival, Good Food Month and Night Noodle Markets, both of which held events in Sydney, Melbourne, Brisbane, Canberra and Perth every year. In addition, I also led the marketing for The Curated Plate, Australia’s Top Restaurants Awards and most recently the George St. Long Lunch Spectacular, part of Destination NSW’s ‘Sydney’s Open for Lunch’ initiative.
Present & Previous Clients
